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Small Batch Bourbon Tasting

Wednesday, July 8, 2009

We will start promptly at 5:45. Reservations are required.
Please call 612-625-1442.

$40.00 Charged to your member account

Starters: Wursts - U of M Cheeses - Vegetables - Breads



This Tasting is Sold Out.
You can get on the waiting list by sending an email to Phil.

The Whiskies To Be Tasted

Wild Turkey
Bulleit
Rittenhouse - replaced with Woodford

(Break for Pork Tenderloin)

Knob Creek
Basil Hayden
Booker's

What is a Small Batch Whiskey? Click here for an excellent website.


Selections are subject to availability.



 


 

Our presenter is John Saucke, a distilled spirits connoiseur of the highest order. He is allied with a major US distillery and he regularly presents at Whisky Fest, the annual Scotch appreciation event in Chicago. He travels annually to Scotland, where he has developed a deep personal understanding of the many aspects of Small Batch and Scotch whisky. He counts many individual distillers as personal acquaintances.

John was born, bred and educated in Minnesota and has not yet fled Minnesota winter.



 
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