Martini Class at The Campus Club



July 20, 2010 This class is SOLD OUT. We will start promptly at 5:45. Reservations are required. This class is limited to 20 participants. Please call 612-625-1442. $40.00 Charged to your member account Sliced Fresh Fruits and Vegetables, Foccacia Bread, plus Executive Chef Beth Jones' Special Mediterranean Platter

The Martinis The Ginger* Gum Drop Cucumber The Pomatiago* Lemon & Basil Chocolate Raspberry Cake The class is to inform people of the right combinations of liquor needed to make a great martini. You'll learn about popular summer martinis and trends in mixology for martinis. You'll also learn how to perfect your own martini. Of course, you will sample the ones made, and at the end you will be able to make your favorite martini. * Martinis named by Campus Club members.			Lindsay Bryda, Campus Club Bar Manager, will be your guide. She will focus on a range of drinks - from simple to advanced, including some of her own creations.